Description

Easter Bunny Punch is a fruity, fizzy, and festive drink perfect for Easter celebrations. Made with a refreshing mix of pineapple, orange, and cranberry juices, topped with lemon-lime soda and ginger ale, this pastel-colored punch is a delight for kids and adults alike!

Ingredients

Scale

Base

3 cups pineapple juice
2 cups orange juice
1 cup cranberry juice (for a pink hue)
1 cup lemonade

Fizzy Addition

2 cups lemon-lime soda (Sprite or 7-Up)
1 cup ginger ale

Garnishes

Marshmallow bunnies or peeps
Fresh strawberries, sliced
Pineapple chunks
Ice cubes
Edible glitter (optional)

Instructions

Mix the Juices – Combine the pineapple juice, orange juice, cranberry juice, and lemonade in a large punch bowl or pitcher. Stir well to blend all the flavors.
Add the Bubbles – Pour in the lemon-lime soda and ginger ale. Stir gently to keep the fizz intact.
Chill and Garnish – Add ice cubes, fresh fruit slices, and edible glitter for an extra festive touch.
Serve and Enjoy – Ladle the punch into glasses and top each serving with a marshmallow bunny for a cute Easter touch.

Notes

For a frozen twist, blend the juice mixture with ice to make a slushy Easter Bunny Punch. You can also swap cranberry juice for cherry juice for a different fruity flavor.

Prep Time: 5 minutes
Cook Time: 0 minutes
Category: Drinks
Method: No-Cook
Cuisine: American

Nutrition

Serving Size: 1 cup
Calories: 120 kcal
Sugar: 27g
Sodium: 15mg
Fat: 0g
Saturated Fat: 0g
Unsaturated Fat: 0g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 1g
Protein: 0g
Cholesterol: 0mg

Keywords: Easter punch, spring punch, fruity punch, Easter drinks, party punch